I have a sweet spot when it comes to sugar.
Pastries with peaches,
Cream filled puffs,
Chocolate glazed donuts.
In fact, I even mentioned to Baby that I want one of my hantaran to be a chocolate fountain.
Isn't that a great idea? Hehe...
But my sweet spot for chocolate and sugar has had its repercussions. I shall say no more. Ask me no questions, and I shall tell you no lies. So it's with this steely resolve, that I have determined to abstain from all forms of sugar for the entire week. That means:
Muesli for breakfast
Cut fruits for lunch
and bread for dinner.
And no hot mocha beverages in between.
Can I do it? Will I make it? Stay tuned.
This entry was posted
on Monday, March 17, 2008
and is filed under
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Food
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